Showing 1–2 of 2 schemes
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Community Canning & Training On Fruit Preservation
Assam
The office of the Deputy Director of Agriculture (Fruit Preservation) Assam was created in 1978, under the Directorate of Agriculture and in 2008 it was transferred to the Directorate of Horticulture and Food Processing.
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Fruit Processing Centre
Meghalaya
The objective of scheme is to disseminate technical knowhow to youth entrepreneurs, farmers & housewives through practical demonstration on importance of fruit preservation & to manufacture quality processed fruit products such as Squashes, Jams, Jelly & Juices under trade name ‘Meg Fruits Product'.
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