Showing 41–49 of 49 schemes
Clear filtersMarket Development and Export Promotion : Barista Training Programme
This programme is a significant skill development initiative aimed at empowering youth, entrepreneurs, and coffee professionals with practical knowledge and expertise in espresso-based beverage preparation, milk steaming, and latte art.
View DetailsCoffee Development Programme in Non-Traditional Areas (NTA) : Support for Coffee Consolidation
The main objective of consolidation is to improve the productivity of existing coffee holdings by gap filling/ rejuvenation followed with improved cultivation methods like application of compost, bush management, shade management, pest& disease control etc.
View DetailsMarket Development and Export Promotion : Participation in Domestic Fairs / Coffee Festivals etc. including support to Roasters & others for participation in the events
To increase per capita consumption on one hand, and convert more consumers from occasional drinkers to regular drinkers
View DetailsCoffee Development Programme in Non-Traditional Areas (NTA) : Support for Mixed Shade Tree saplings
To encourage planting of mixed species of native trees / fruit yielding trees like mango, jack, syzygium, orange etc, in new coffee holdings so as to establish good evergreen shade canopy to increase soil fertility, moisture retention capacity and thereby increasing productivity
View DetailsDevelopment Support for Coffee in Traditional Areas and Non Tribal growers of Non-Traditional Area : Support for wrapping material for White Stem Borer affected plants
To encourage the coffee growers by providing 50% subsidy on material cost so that the technology will be adopted on a massive scale which will contribute to great extent in minimizing the pest load in field and for effective management of the dreaded pest, CWSB in Arabica plantations.
View DetailsCoffee Development Programme in North Eastern Region: Quality Upgradation / Certification: Supply of Baby Pulpers
The scheme "Supply of Baby Pulpers" aims to facilitate the improvement of the quality of coffee produced by growers by encouraging them to establish infrastructure for quality enhancement and obtain certification for their coffees, enabling them to earn better returns.
View DetailsDevelopment Support for Coffee in Traditional Areas: Eco-certification of Coffee
The scheme encourages coffee growers to access high-value speciality markets through the production of eco-certified coffees to realize higher returns by adhering to a set of standards that help in the communication of the various conditions surrounding the production of coffee.
View DetailsCoffee Development Programme in North Eastern Region: Quality Upgradation / Certification: Support for Eco-Certification / Organic Certification
The scheme aims to encourage coffee growers to improve quality for higher returns and improve access to high-value specialty markets through the production of eco-certified coffees. It also encourages small growers to form groups/collectives to take up eco-certification.
View DetailsSupport for Value Addition - Support to R&G units
This scheme aims to enhance the quality of coffee products and achieve value addition through the introduction of improved technologies in roasting, grinding, and packaging which will result in boosting domestic coffee consumption and entrepreneurship in the coffee sector.
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